Spices & Nuts
Rice & Wheat
Paruppu / Dal / Pulses / Lentils
Millets
Sweet & Sour & Salt
Oils / Ghee
Sesame / Gingelly oil - 1 ltr (Palm Jaggery)
Mundhri / Cashew Nut - 100 gms
Badam / Almond - 100 gms
Ponni Rice (Boiled) - 5 kgs
Kuthiraivali / Barnyard millet - 200 gms
Varagu / Kodo Millet - 200 gms
Samai / Little Millet - 200 gms
Ragi / Finger millet - 200 gms
Wheat flour -1 kg
Ponni Rice (Raw) - 1 Kg
Sona Masuri Rice - 1 Kg
Ponni Rice (Boiled) - 1 kg
